A novel method for the automatic sample preparation and analysis of 3‐MCPD‐, 2‐MCPD‐, and glycidylesters in edible oils and fats-Reference-Cited by-同舟云学术

A novel method for the automatic sample preparation and analysis of 3‐MCPD‐, 2‐MCPD‐, and glycidylesters in edible oils and fats

Published:2015-11-16 Issue:7 Volume:118 Page:997-1006
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Zwagerman Ralph¹,Overman Pierre¹

Affiliation:

1. IOI Loders Croklaan B.V., WormerveerThe Netherlands

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201500358

Reference17 articles.

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2. Determination of total 3‐chloropropane‐1,2‐diol (3‐MCPD) in edible oils by cleavage of MCPD esters with sodium methoxide

3. Fatty acid esters of glycidol in refined fats and oils

4. Larsen J. C. Report on 3‐MCPD Esters in Food Products by ILSI International Life Sciences Institute2009.

5. Fatty‐Acid Bound 3‐Chloropropane‐1 2‐Diol (3‐MCPD) and 2 3 Epoxy‐Propane‐1‐ol (Glycidol) Determination in Oils and Fats by GC/MS (Differential Measurement) Official AOCS methods AOCS 29c‐13 approved2013.

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