1. Verification and evaluation of monochloropropanediol (MCPD) esters and glycidyl esters in palm oil products of different regions in Malaysia;Abd-Razak;Food Addit. Contam.: Part A.,2019
2. Relative oral bioavailability of 3-MCPD from 3-MCPD fatty acid esters in rats;Abraham;Arch. Toxicol.,2013
3. AOCS, J., 2017a. JOCS official method Cd 29a-13: 2- and 3-MCPD fatty acid and glycidol fatty acid esters in edible oils and fats by acid transesterification and GC/MS. Urbana, Illinois, US.
4. AOCS, J., 2017b. JOCS official method Cd 29b-13: 2- and 3-MCPD fatty acid and glycidol fatty acid esters in edible oils and fats by alkaline transesterification and GC/MS. Urbana, Illinois, US.
5. AOCS, J., 2017c. JOCS official method Cd 29c-13: 2- and 3-MCPD fatty acid and glycidol fatty acid esters in edible oils and fats by GC/MS (difference method). Urbana, Illinois, US.