Improvement of modified charcoal-cefoperazone-deoxycholate agar by addition of potassium clavulanate for detecting Campylobacter spp. in chicken carcass rinse
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference16 articles.
1. Evaluation of novel agars for the enumeration of Campylobacter spp. in poultry retail samples;Ahmed;Journal of Microbiological Methods,2012
2. Comparison of three selective media and validation of the VIDAS Campylobacter assay for the detection of Campylobacter jejuni in ground beef and fresh-cut vegetables;Chon;Journal of Food Protection,2011
3. Improvement of modified charcoal-cefoperazone-deoxycholate agar by supplementation with a high concentration of polymyxin B for the detection of Campylobacter jejuni and C. coli in chicken carcass rinse;Chon;Applied and Environmental Microbiology,2012
4. Comparison of two types of broths and three selective agars for the detection of Campylobacter spp. in whole chicken carcass-rinse samples;Chon;Poultry Science,2012
5. Development of a selective enrichment broth supplemented with bacteriological charcoal and a high concentration of polymyxin b for the detection of Campylobacter jejuni and Campylobacter coli in chicken carcass rinse;Chon;International Journal of Food Microbiology,2013
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1. Prevalence and Distribution of Thermotolerant Campylobacter Species in Poultry: A Comprehensive Review with a Focus on the Factors Affecting the Detection and Enumeration of Campylobacter jejuni and Campylobacter coli in Chicken Meat;Applied Sciences;2023-07-11
2. Advanced Methods for Isolating from and Confirming Campylobacter spp. in Milk and Dairy Products: Review;Journal of Dairy Science and Biotechnology;2020-09
3. Development of a selective media for detecting Campylobacter spp. in chicken carcasses using avibactam supplemented mCCDA;Food Science and Biotechnology;2020-04-20
4. Estimating the performance of four culture media used for enumeration and detection of Campylobacter species in chicken meat;LWT;2020-01
5. Evaluation of potassium clavulanate supplementation of Bolton broth for enrichment and detection of Campylobacter from chicken;PLOS ONE;2018-10-24
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