Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Physiological Symptoms of EFA Deficiency
Author:
Affiliation:
1. Department of Food Science and Technology, Oregon State University, Corvallis, Oregon 97331
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/102/1/87/24059035/jn1020010087.pdf
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