Deficiencies in both starch synthase IIIa and branching enzyme IIb lead to a significant increase in amylose in SSIIa-inactive japonica rice seeds

Author:

Asai Hiroki,Abe Natsuko,Matsushima Ryo,Crofts Naoko,Oitome Naoko F.,Nakamura Yasunori,Fujita Naoko

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Physiology

Reference42 articles.

1. Relationships between starch synthase I and branching enzyme isozymes determined using double mutant rice lines;BMC Plant Biology,2014

2. Thermal properties, morphology of starch granules, and crystallinity of endosperm starch in SSI and BE isozyme double mutant lines;Journal of Applied Glycoscience,2013

3. Structure feature of amylomaize starch. 3. Structural characterization of amylopectin and intermediate material in amylomaize starch granules;Agricultural and Biological Chemistry,1984

4. A novel barley cultivar (Himalaya 292) with a specific gene mutation in starch synthase IIa raises large bowel starch and short-chain fatty acids in rats;Journal of Nutrition,2004

5. Multiple forms of starch branching enzyme of maize: evidence for independent genetic control;Biochemical Biophysics and Research Communication,1978

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