Sorghum tannins: a review
Author:
Affiliation:
1. Department of Animal and Poultry Science, University of Guelph, Guelph, Ontario N1G 2W1, Canada
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1079/WPS19970002
Reference127 articles.
1. Activities of enzymes of the pancreas, and the lumen and mucosa of the small intestine in growing broiler cockerels fed on tannin-containing diets
2. Effect of Methionine and Choline on Tannic Acid and Tannin Toxicity in the Laying Hen
3. Influence of Methionine and Other Dietary Additions on the Performance of Chicks Fed Bird Resistant Sorghum Grain Diets
4. Effect of Tannin Extraction on the Performance of Chicks Fed Bird Resistant Sorghum Grain Diets
5. Effects of Bird Resistant Sorghum Grain and Various Commercial Tannins on Chick Performance
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