Short Communication: Erythrocytes assayed early ante mortem can predict adipose tissue and muscletrans-18:1 isomeric profiles of steers fed red clover silage supplemented with flaxseed

Author:

Mapiye C.1,Dugan M. E. R.1,Turner T. D.1,Rolland D. C.1,Basarab J. A.2,Baron V. S.1,McAllister T. A.3,Block H. C.4,Uttaro B.1,Aalhus J. L.1

Affiliation:

1. Agriculture and Agri-Food Canada, Lacombe Research Centre, 6000 C & E Trail, Lacombe, Alberta, Canada T4L 1W1

2. Alberta Agriculture and Rural Development, Lacombe Research Centre, 6000 C & E Trail, Lacombe, Alberta, Canada T4L 1W1

3. Agriculture and Agri-Food Canada, Lethbridge Research Centre, 1st Avenue South 5403, PO Box 3000, Lethbridge, Alberta, Canada T1J 4B1

4. Agriculture and Agri-Food Canada, Brandon Research Centre, 18th Street and Grand Valley Road, P.O. Box 1000A, RR3, Brandon, Manitoba, Canada R7A 5Y3

Abstract

Mapiye, C., Dugan, M. E. R., Turner, T. D., Rolland, D. C., Basarab, J. A., Baron, V. S., McAllister, T. A., Block, H. C., Uttaro, B. and Aalhus, J. L. 2013. Short Communication: Erythrocytes assayed early ante mortem can predict adipose tissue and muscle trans-18:1 isomeric profiles of steers fed red clover silage supplemented with flaxseed. Can. J. Anim. Sci. 93: 149–153. Steers were fed a red clover silage-based diet with or without flaxseed to evaluate over time the effects of flaxseed supplementation on erythrocytes (ERC) trans(t)18:1 isomers composition and their relationships to adipose tissue and muscle t18:1 profiles at slaughter. Concentrations of most ERC t18:1 isomers in steers fed flaxseed increased (P<0.01) markedly in the first 2 mo and increased gradually thereafter. Strong (P<0.01) correlations of t9-, t10- and t11-18:1 isomers were observed from month 2 to 6 between ERC and beef tissues collected at slaughter from steers fed flaxseed. Findings suggest that ERC sampled as early as 2 mo into the feeding period can be indicative of variation in beef t18:1 isomeric profile at a later slaughter date when feeding red clover silage with flaxseed.

Publisher

Canadian Science Publishing

Subject

Animal Science and Zoology,Food Animals

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