Author:
Kiely M, ,Black L J,Plumb J,Kroon P A,Hollman P C,Larsen J C,Speijers G J,Kapsokefalou M,Sheehan D,Gry J,Finglas P
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference15 articles.
1. Arts ICW, Hollman PCH (2005). Polyphenols and disease risk in epidemiologic studies. Am J Clin Nutr 81 (Suppl), 317S–325S.
2. Buttriss JL, Benelam B (2010). Nutrition and health claims: the role of food composition data. Eur J Clin Nutr 64 (Suppl 3), S8–S13.
3. Dauchet L, Amouyel P, Dallongeville J (2009). Fruits, vegetables and coronary heart disease. Nat Rev Cardiol 6, 599–608.
4. European Food Safety Authority (2007). Scientific and technical guidance for the preparation and presentation of the application for authorisation of a health claim. EFSA J 530, 1–44.
5. European Parliament and Council (2006). OJ L404, 9–25 (30/12/2006). (Corrigendum OJ L12, 3–18, 18/1/2007).
Cited by
40 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献