Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference3 articles.
1. 1. EC (European Commission) (2007). Corrigendum to Regulation
2. 2. (EC) No. 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods. Official Journal of the European Union L12/3-L12/18. Available at: http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2007:012:0003:0018:EN:PDF .
3. European Food Safety Authority (EFSA) (2009). Briefing document for Member States and European Commission on the evaluation of Article 13.1 health claims. EFSA J 7, 1386–1396.
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