Distribution of Cyclolinopeptides in Flaxseed Fractions and Products-Reference-Cited by-同舟云学术

Distribution of Cyclolinopeptides in Flaxseed Fractions and Products

Published:2012-08-24 Issue:35 Volume:60 Page:8580-8589
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Gui Bo¹,Shim Youn Young¹,Reaney Martin J. T.¹

Affiliation:

1. Department of Food and Bioproduct Sciences and ‡Department of Plant Sciences, University of Saskatchewan, 51 Campus Drive, Saskatoon, Saskatchewan S7N 5A8, Canada

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf3023832

Reference41 articles.

1. Über ein Oligopeptid aus Leinsamen

2. Bitter off‐taste in stored cold‐pressed linseed oil obtained from different varieties

3. Reaney, M. J. T.; Jia, Y.; Shen, J.; Schock, C.; Tyler, N.; Elder, J.; Singh, S.Recovery of hydrophobic peptides from oils. World Intellectual Property Organization (WIPO)WO/2009/079792 A1, 2009.

4. A NEW IMMUNOSUPPRESSIVE CYCLIC NONAPEPTIDE, CYCLOLINOPEPTIDE B FROM LINUM USITATISSIMUM

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