Fabrication of Antioxidant and Antimicrobial Pullulan/Gelatin Films Integrated with Grape Seed Extract and Sulfur Nanoparticles-Reference-Cited by-同舟云学术

Fabrication of Antioxidant and Antimicrobial Pullulan/Gelatin Films Integrated with Grape Seed Extract and Sulfur Nanoparticles

Published:2022-04-25 Issue:5 Volume:5 Page:2316-2323
ISSN:2576-6422
Container-title:ACS Applied Bio Materials
language:en
Short-container-title:ACS Appl. Bio Mater.

Author:

Roy Swarup¹²,Ezati Parya¹,Rhim Jong-Whan¹^ORCID

Affiliation:

1. Department of Food and Nutrition, BioNanocomposite Research Center, Kyung Hee University, 26 Kyungheedae-ro, Dongdaemun-gu, Seoul 02447, Republic of Korea

2. School of Bioengineering and Food Technology, Shoolini University, Solan, Himachal Pradesh 173229, India

Funder

National Research Foundation of Korea

Publisher

American Chemical Society (ACS)

Subject

Biochemistry (medical),Biomedical Engineering,General Chemistry,Biomaterials

Link

https://pubs.acs.org/doi/pdf/10.1021/acsabm.2c00148

Reference53 articles.

1. Narrowing the Gap for Bioplastic Use in Food Packaging: An Update

2. Plant protein-based food packaging films; recent advances in fabrication, characterization, and applications

3. Agar-based edible films for food packaging applications - A review

4. Novel food packaging materials including plant-based byproducts: A review

5. Prospect of Polysaccharide-Based Materials as Advanced Food Packaging

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