Egg-White-Derived Antioxidant Peptide as an Efficient Nanocarrier for Zinc Delivery through the Gastrointestinal System-Reference-Cited by-同舟云学术

Egg-White-Derived Antioxidant Peptide as an Efficient Nanocarrier for Zinc Delivery through the Gastrointestinal System

Published:2020-01-27 Issue:7 Volume:68 Page:2232-2239
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wang Di¹,Liu Kexin¹,Cui Pengbo¹,Bao Zhijie¹,Wang Tongtong¹,Lin Songyi¹^ORCID,Sun Na¹^ORCID

Affiliation:

1. National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, 1 Qinggongyuan, Ganjingzi District, Dalian, Liaoning 116034, People’s Republic of China

Funder

China Association for Science and Technology

Ministry of Science and Technology of the People's Republic of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b07770

Reference36 articles.

1. Degradation and antioxidant activities of peptides and zinc–peptide complexes during in vitro gastrointestinal digestion

2. The ubiquitous role of zinc in health and disease

3. Preparation and Functional Exploration of Cysteine Peptides from Fresh Garlic Scales for Improving Bioavailability of Food Legume Iron and Zinc

4. Iron and zinc availability and some physical characteristics from extruded products with added concentrate and hydrolysates from bovine hemoglobin

5. Separation and identification of zinc-chelating peptides from sesame protein hydrolysate using IMAC-Zn2+ and LC–MS/MS

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