Green synthesis of Zn2+ nanocarriers from Auricularia auricula fermentation broth with excellent antioxidant activity

Author:

Yu Xiaoting,Xing Shanghua,Tan MingqianORCID

Funder

China National Funds for Distinguished Young Scientists

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

1. Fluorescent carbon dots as carriers for intracellular doxorubicin delivery and track;Duan;Journal of Drug Delivery Science and Technology,2019

2. Facile synthesis and pesticidal activity of substituted heterocyclic pyridine compounds;Abdel-Raheem;Revue Roumaine de Chimie,2022

3. Presence and formation mechanism of foodborne carbonaceous nanostructures from roasted pike eel (Muraenesox cinereus);Bi;Journal of Agricultural and Food Chemistry,2018

4. Synthesis of varisized chitosan-selenium nanocomposites through heating treatment and evaluation of their antioxidant properties;Chen;International Journal of Biological Macromolecules,2018

5. Preparation, characterization and bioactivities of Athelia rolfsii exopolysaccharide-zinc complex (AEPS-zinc);Dong;International Journal of Biological Macromolecules,2018

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