EVALUATION OF METAL HYDROXIDE IMMOBILIZATION AND DNA EXTRACTION METHODS ON DETECTION OF SALMONELLA ENTERICA FROM PORK SAUSAGE BY NESTED POLYMERASE CHAIN REACTION
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4573.2010.00220.x/fullpdf
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3. Detection of Listeria monocytogenes using a commercial PCR kit and different DNA extraction methods;AMAGLIANI;Food Control,2007
4. Multiplex PCR assay for the routine detection of Listeria in food;BANSAL;Int. J. Food Microbiol.,1996
5. Comparison of DNA extraction methods from muscle of canned tuna for species identification;CHAPELA;Food Control,2007
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