Effect of heat treatment on the quality and energy metabolism in “Golden Delicious” apple fruit-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of heat treatment on the quality and energy metabolism in “Golden Delicious” apple fruit

Published:2021-06-17 Issue:8 Volume:45 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochem

Author:

Yi Meijun¹²^ORCID,Kong Jing³,Yu Zhifang²

Affiliation:

1. Department of Health Management and General Education Jiangsu Health Vocational College Nanjing Jiangsu P.R. China

2. College of Food Science and Technology Nanjing Agricultural University Nanjing Jiangsu P.R. China

3. School Logistics Management Section Zibo Education Service Center Zibo Shandong P.R. China

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.13759

Reference62 articles.

1. Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life

2. Down-regulation of POLYGALACTURONASE1 alters firmness, tensile strength and water loss in apple (Malus x domestica) fruit

3. Primary Metabolism and Plant Defense—Fuel for the Fire

4. Cell wall hydrolases and amylase in kiwifruit softening

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Various Chemical Treatments on Ripening Acceleration and Quality Attributes of Sukkari Dates;Sugar Tech;2024-07-17

2. The volatile components from Bacillus cereus N4 can restrain brown rot of peach fruit by inhibiting sporulation of Monilinia fructicola and inducing disease resistance;Postharvest Biology and Technology;2024-04

3. Effect of Heat Treatment on the Quality and Soft Rot Resistance of Sweet Potato during Long-Term Storage;Foods;2023-12-02

4. Hydrogen-rich water treatment improves fresh-cut Gastrodia elata quality by regulating reactive oxygen species metabolism and energy metabolism during low temperature storage;Frontiers in Sustainable Food Systems;2023-11-23

5. Nitric Oxide (NO) and Hydrogen Sulfide (H2S): New Potential Biotechnological Tools for Postharvest Storage of Horticultural Crops;Journal of Plant Growth Regulation;2023-11-15

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3