Author:
Nam Ki-Taeg,Lee Hui-Ae,Min Bang-Sik,Kang Chang-Won
Subject
Animal Science and Zoology
Cited by
35 articles.
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1. Dietary flaxseed cake influences on performance, quality, and sensory attributes of eggs, serum, and egg trace minerals of laying hens;Tropical Animal Health and Production;2024-01-18
2. Antioxidant Status, Lipid Metabolism, Egg Fatty Acids, and Nutritional Index of White-Egg Laying Hens Fed Flaxseed Cake;The Journal of Poultry Science;2024
3. Egg Quality, Sensory Attributes, and Protein Metabolites of Laying Hens Fed Whole Flaxseed, Fish Oil, and Different Sources of Trace Elements;The Journal of Poultry Science;2024
4. Egg Production and Quality, Lipid Metabolites, Antioxidant Status and Immune Response of Laying Hens Fed Diets with Various Levels of Soaked Flax Seed Meal;Agriculture;2022-09-06
5. Effects on meat quality and black bone incidence of elevated dietary vitamin levels in broiler diets challenged with aflatoxin;Animal;2019