Study of (solute + solute) and (solute + solvent) interactions of homologous series of some α-amino acids in aqueous-streptomycin sulfate solutions at different temperatures by using physicochemical methods
Author:
Funder
CSIR
Publisher
Elsevier BV
Subject
Physical and Theoretical Chemistry,General Materials Science,Atomic and Molecular Physics, and Optics
Reference46 articles.
1. Study of Interactions between Amino Acids and Zinc Chloride in Aqueous Solutions through Volumetric Measurements at T = (288.15 to 318.15) K
2. Volumetric properties of l-alanine, and l-valine in aqueous sucrose solutions at T=(288.15 and 308.15) K
3. Volumetric, ultrasonic, and viscometric behaviour of glycine, dl-alanine, and l-valine in aqueous 1,4-butanediol solutions at different temperatures
4. Partial molar volumes and viscosity B-coefficients of arginine in aqueous glucose, sucrose and l-ascorbic acid solutions at T=298.15 K
5. Volumetric and Viscosity Properties of Monosaccharides in Aqueous Amino Acid Solutions at 298.15 K
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