Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds-Reference-Cited by-同舟云学术

Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds

Published:2020-05 Issue: Volume:312 Page:126059
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Brigante Federico I.,Lucini Mas Agustín,Pigni Natalia B.,Wunderlin Daniel A.,Baroni María V.

Funder

European Union’s Seventh Framework Programme

ANPCYT

CONICET

SECyT National University of Córdoba

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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