Effect of functionalized hybrid chitosan/gum Arabic bilayer coatings with lemongrass essential oil on the postharvest disease control and the physicochemical properties of papaya (Carica papaya) fruits-Reference-Cited by-同舟云学术

Effect of functionalized hybrid chitosan/gum Arabic bilayer coatings with lemongrass essential oil on the postharvest disease control and the physicochemical properties of papaya (Carica papaya) fruits

Published:2023-09 Issue: Volume:160 Page:602-612
ISSN:0254-6299
Container-title:South African Journal of Botany
language:en
Short-container-title:South African Journal of Botany

Author:

Dharini V^ORCID,S Periyar Selvam,J Jayaramudu,Sadiku Rotimi Emmanuel

Funder

Tshwane University of Technology

National Institute for the Humanities and Social Sciences

Publisher

Elsevier BV

Subject

Plant Science

Reference71 articles.

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4. Effect of gum arabic coating on antioxidative enzyme activities and quality of apricot (Prunus armeniaca L.) fruit during ambient storage;Ali;J. Food Biochem.,2021

5. Effect of gum arabic and Aloe vera gel based edible coatings in combination with plant extracts on postharvest quality and storability of ‘Gola’ guava fruits;Anjum;Sci. Hortic.,2020

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