Protective effect of an antioxidative peptide purified from gastrointestinal digests of oyster, Crassostrea gigas against free radical induced DNA damage-Reference-Cited by-同舟云学术

Protective effect of an antioxidative peptide purified from gastrointestinal digests of oyster, Crassostrea gigas against free radical induced DNA damage

Published:2008-06 Issue:9 Volume:99 Page:3365-3371
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Qian Zhong-Ji,Jung Won-Kyo,Byun Hee-Guk,Kim Se-Kwon

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference27 articles.

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5. Free radical mechanisms in dementia of Alzheimer type and the potential for antioxidative treatment;Frlich;Drug Res.,1995

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