Research advances in chemical modifications of starch for hydrophobicity and its applications: A review
Author:
Funder
Key Lab. of Biomass Energy and Material, Jiangsu Province
Publisher
Elsevier BV
Subject
Materials Chemistry,Polymers and Plastics,Organic Chemistry
Reference93 articles.
1. Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch;Abbas;Ultrasonics Sonochemistry,2014
2. Modification of cellulosic fibres with functionalised silanes: Development of surface properties;Abdelmouleh;International Journal of Adhesion and Adhesives,2004
3. Influence of citric acid on thermoplastic wheat flour/poly (lactic acid) blends. II. Barrier properties and water vapor sorption isotherms;Abdillahi;Industrial Crops & Products,2013
4. Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties;Ambigaipalan;Food Research International,2011
5. The extraction of bioactive compounds from food residues using microwaves;Angiolillo;Current Opinion in Food Science,2015
Cited by 157 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Assembly of spherical-shaped resistant starch nanoparticles to the oil droplet surface promotes the formation of stable oil in water Pickering emulsions;Food Hydrocolloids;2024-06
2. Preparation of high internal phase pickering emulsions using micron-sized esterified maize starch as the sole effective stabilizer;Journal of Food Engineering;2024-05
3. Synthesis of a starch-composite magnetic material modified with polyethyleneimine for enhanced adsorption of diclofenac sodium, methyl orange, Amaranth, and hexavalent chromium;Environmental Advances;2024-04
4. Functionality differences between esterified and pregelatinized esterified starches simultaneously prepared by octenyl succinic anhydride modification and its application in dough;International Journal of Biological Macromolecules;2024-03
5. Improving water resistance and mechanical properties of starch-based films by incorporating microcrystalline cellulose in a dynamic network structure;International Journal of Biological Macromolecules;2024-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3