Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch-Reference-Cited by-同舟云学术

Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch

Published:2014-07 Issue:4 Volume:21 Page:1265-1274
ISSN:1350-4177
Container-title:Ultrasonics Sonochemistry
language:en
Short-container-title:Ultrasonics Sonochemistry

Author:

Abbas Shabbar,Bashari Mohanad,Akhtar Waseem,Li Wei Wei,Zhang Xiaoming

Funder

National Key Technology R&D Program of China

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology Nuclear Medicine and imaging,Chemical Engineering (miscellaneous),Inorganic Chemistry,Organic Chemistry,Environmental Chemistry

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