Exploring urea as a prospective auxiliary for starch functionalization: A concise review on modified starch properties and the sustainable packaging films
Author:
Funder
Council of Scientific and Industrial Research, India
Government of India Department of Biotechnology
Publisher
Elsevier BV
Reference55 articles.
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2. Effect of urea and sodium chloride on the pasting properties and gelatinisation kinetics of corn starch;Alamri;Quality Assurance & Safety of Crops and Food,2015
3. Treatment of amylomaize starch granules with urea: Comparison with normal maize starch;Baba;Carbohydrate Research,1983
4. Pasting and rheological properties of oat starch and its derivatives;Berski;Carbohydrate Polymers,2011
5. The structure and properties of granular cold-water-soluble starch by a NaOH/urea aqueous solution;Chen;International Journal of Biological Macromolecules,2019
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