The sensitivity of Flemish citizens to androstenone: Influence of gender, age, location and smoking habits-Reference-Cited by-同舟云学术

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The sensitivity of Flemish citizens to androstenone: Influence of gender, age, location and smoking habits

Published:2011-07 Issue:3 Volume:88 Page:548-552
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Bekaert K.M.,Tuyttens F.A.M.,Duchateau L.,De Brabander H.F.,Aluwé M.,Millet S.,Vandendriessche F.,Vanhaecke L.

Funder

Institute for the Promotion of Innovation through Science and Technology in Flanders (IWT-Vlaanderen)

Publisher

Elsevier BV

Subject

Food Science

Reference24 articles.

1. Absence of an effect of dietary fibre or clinoptilolite on boar taint in entire male pigs fed practical diets;Aluwe;Meat Science,2009

2. Compounds responsible for boar taint, with special emphasis on androstenone — a review;Bonneau;Livestock Production Science,1982

3. Use of entire males for pig meat in the European Union;Bonneau;Meat Science,1998

4. An international study on the importance of androstenone and skatole for boar taint: II. Sensory evaluation by trained panels in seven European countries;Dijksterhuis;Meat Science,2000

5. Practice on castration of piglets in Europe;Fredriksen;Animal,2009

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1. Consumer evaluation of meat quality from barrows, immunocastrates and boars in six countries;animal;2022-03

2. Valorisation of tainted boar meat in patties, frankfurter sausages and cooked ham by means of targeted dilution, cooking and smoking;Food Chemistry;2020-11

3. Developing and Understanding Olfactory Evaluation of Boar Taint;Animals;2020-09-17

4. Consumer acceptance of minced meat patties from boars in four European countries;Meat Science;2018-03

5. Chicory fructans in pig diet reduce skatole in back fat of entire male pigs;Research in Veterinary Science;2017-12

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