Polyphenols-rich extracts from walnut green husk prevent non-alcoholic fatty liver disease, vascular endothelial dysfunction and colon tissue damage in rats induced by high-fat diet

Author:

Wang Guoliang,Han Qiqi,Yan Xinpeng,Feng Luoluo,Zhang Yani,Zhang Runguang,Zhang Youlin

Funder

Fundamental Research Funds for the Central Universities

Department of Agriculture and Rural Affairs of Shaanxi Province

Shaanxi Provincial Science and Technology Department

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference54 articles.

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3. Meta-analysis reveals reproducible gut microbiome alterations in response to a high-fat diet;Bisanz;Cell host & microbe,2019

4. Human cancer cell antiproliferative and antioxidant activities of Juglans regia L;Carvalho;Food and Chemical Toxicology,2010

5. (-)-Epicatechin regulates blood lipids and attenuates hepatic steatosis in rats fed high-fat diet;Cheng;Molecular Nutrition & Food Research,2017

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