Food Drying and Evaporation Processing Operations-Reference-Cited by-同舟云学术

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Food Drying and Evaporation Processing Operations

Published:2013 Issue: Volume: Page:317-354
ISSN:
Container-title:Handbook of Farm, Dairy and Food Machinery Engineering
language:
Short-container-title:

Author:

Kerr William L.

Publisher

Elsevier

Reference27 articles.

1. Dehydration of Foods;Barbosa-Canovas,1996

2. Food drying and dewatering;Bonazzi;Drying Technol.,1996

3. Food Dehydration–A Dictionary and Guide;Brennan,1994

4. Concentrated and Dried Dairy Products;Caric,1994

5. Design and performance evaluation of evaporation;Chen,1997

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