1. Isolation and identification of Mannhemia and Pasturella species from pneumonic and apparently healthy cattle and their antibiogram susceptibility pattern in Bedelle District, Western Ethiopia;Abera;African Journal of Bacteriology Research,2014
2. Development and control of bacterial biofilms on dairy processing membranes;Anand;Comprehensive Reviews in Food Science and Food Safety,2014
3. Official methods of analysis of AOAC international;AOAC,2000
4. Thermophilic bacilli and their importance in dairy processing;Burgess;International Journal of Food Microbiology,2010
5. An analysis of the microbial quality of water in a milk production plant;Burke;LWT-Food Science and Technology,2017