Funder
Ministerio de Economía y Competitividad
CYTED Ciencia y Tecnología para el Desarrollo
Universidade de Vigo
Reference104 articles.
1. Phenolic content and antioxidant activity of extracts from bifurcaria bifurcata alga, obtained by diverse extraction conditions using three different techniques (Hydrothermal, ultrasounds and supercritical CO2);Agregán;Environmental Engineering and Management Journal,2019
2. Extraction and analysis of polyphenols: Recent trends;Ajila;Critical Reviews in Biotechnology,2011
3. Emerging technologies to extract high added value compounds from fruit residues: Sub/supercritical, ultrasound-, and enzyme-assisted extractions;Alexandre;Food Reviews International,2018
4. Phytochemicals: Extraction, isolation, and identification of bioactive compounds from plant extracts;Altemimi;Plants,2017
5. Techniques for extraction of bioactive compounds from plant materials: A review;Azmir;Journal of Food Engineering,2013
Cited by
19 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献