WPC manufacturing using thermal -polyelectrolyte precipitation: A product quality and techno-economic assessment
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference23 articles.
1. Effect of agitation on heat-induced deproteination process of buffalo milk whey;Agrawal;J. Food Eng.,2008
2. Dairy products and the Maillard reaction: a promising future for extensive food characterization by integrated proteomics studies;Arena;Food Chem.,2017
3. Fractionation of dairy wastewater into a protein-rich and a lactose-rich product;Chollangi;J. Chem. Eng.,2007
4. A study of the separation of lactose from whey ultrafiltration permeate using nanofiltration;Cuartas-Uribe;Desalination,2009
5. Extent of damage to amino acid availability of whey protein heated with sugar;Desrosiers;J. Dairy Res.,1991
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Optimization of wood-plastic composites by response surface method;BioResources;2024-07-16
2. Techno-economic assessment of whey proteins production from dairy waste using sodium carboxymethyl cellulose of different degree of substitution;Biomass Conversion and Biorefinery;2024-03-01
3. Techno economic and life cycle assessment of lycopene production from tomato peels using different extraction methods;Biomass Conversion and Biorefinery;2023-08-04
4. Process development and techno-economic assessment of lycopene extraction from tomatoes using surfactant;Biomass Conversion and Biorefinery;2023-03-27
5. Cheese whey recycling in the perspective of the circular economy: Modeling processes and the supply chain to design the involvement of the small and medium enterprises;Trends in Food Science & Technology;2022-08
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3