The Effect of Raw Soybeans on Blood Plasma Carotene and Vitamin A and Liver Vitamin A of Calves-Reference-Cited by-同舟云学术

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The Effect of Raw Soybeans on Blood Plasma Carotene and Vitamin A and Liver Vitamin A of Calves

Published:1951-03 Issue:3 Volume:34 Page:176-180
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Shaw J.C.,Moore L.A.,Sykes J.F.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference11 articles.

1. The Vitamin A Activity of Butter Produced by Cows Fed Alfalfa Hay and Soybean Hay Cut in Different Stages of Maturity;Hilton;J. Dairy Sci.,1935

2. The Photoelectric Determination of Vitamin A and Carotene in Human Plasma;Kimble;J. Lab. Clin. Med.,1939

3. Determination of Blood Plasma Carotene in the Bovine Using a Photoelectric Colorimeter;Moore;J. Dairy Sci.,1939

4. Carotene Requirements for the Mainteance of a Normal Spinal Fluid Pressure in Dairy Calves;Moore;J. Nutrition,1943

5. Extraction of Carotene from Plant Material. A Rapid Quantitative Method;Moore;Ind. Eng. Chem., Anal.,1941

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Implications of antinutritional components in soybean foods;Critical Reviews in Food Science and Nutrition;1994-01

2. Bioassays;Analysis of Foods and Beverages: Modern Techniques;1984

3. Mammals;The Biochemistry of the Carotenoids;1984

4. ANTI-NUTRITIVE FACTORS IN ANIMAL FEEDSTUFFS;Recent Advances in Animal Nutrition;1982

5. CAROTENES AND OTHER VITAMIN A PRECURSORS IN ANIMAL FEED;Carotenoids as Colorants and Vitamin A Precursors;1981

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