Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference74 articles.
1. American Public Health Association. Standard Methods for the Examination of Dairy Products. 1939.
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4. The composition of media for the bacteriological analysis of milk;Bowers;N. Y. (Geneva) Agr. Expt. Sta., Tech. Bull.,1935
5. A comparison of media and incubation temperatures for making bacteria counts of spray-process dry skim milk;Curtis;Food Res.,1937
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