A COMPARISON OF MEDIA AND INCUBATION TEMPERATURES FOR MAKING BACTERIA COUNTS OF SPRAY-PROCESS DRY SKIM MILK

Author:

CURTIS L. E.,HILEMAN J. L.

Publisher

Wiley

Subject

Food Science

Reference9 articles.

1. Bradfield, and Alec, 1936 . Sources of milk solids for use in modified media. Proc. 29th Annual Convention I.A.M.D., Lab. Sec.

2. 52. The Bacteriological Examination of Milk. I. Modification of the Agar Plate-Count Method. II. The Use of the Methylene Blue Reductase Test at 15·5°C. as a Method of Determining the Keeping Quality of Milk

3. Kelly, and Ernest, 1936 . Report of collaborator on cooperative work with proposed changes in medium and temperature of incubation . Proc. 29th Annual Convention I.A.M.D., Lab. Sec.

4. Effect of Temperature of Incubation Upon Agar Plate Count of Milk

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