Protein profiling of coloring rice (Oryza sativa L.) using SDS-PAGE and experionTM260 analysis
Author:
Publisher
IOP Publishing
Subject
General Physics and Astronomy
Link
http://stacks.iop.org/1742-6596/1146/i=1/a=012038/pdf
Reference29 articles.
1. Nutritional quality of rice bran protein in comparison to animal and vegetable protein
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3. Rice as a Source of Fibre
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