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Determination of Tryptophan

Published:1968-01 Issue:3 Volume:18 Page:127-131
ISSN:0001-5121
Container-title:Acta Agriculturae Scandinavica
language:en
Short-container-title:Acta Agriculturae Scandinavica

Author:

Eggum Bj⊘rn O.

Publisher

Informa UK Limited

Link

http://www.tandfonline.com/doi/pdf/10.1080/00015126809433166

Reference9 articles.

1. ON TYROSINE AND TRYPTOPHANE DETERMINATIONS IN PROTEINS

2. THE MICROBIOLOGICAL ASSAY OF TRYPTOPHANE IN PROTEINS AND FOODS

3. FACTORS WHICH INFLUENCE THE STABILITY OF TRYPTOPHAN DURING THE HYDROLYSIS OF PROTEINS IN ALKALINE SOLUTION

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