Commentary 4
Author:
Affiliation:
1. Department of Economics, University of Houston Houston, Texas, USA
Publisher
SAGE Publications
Subject
Nutrition and Dietetics,Geography, Planning and Development,Food Science
Link
http://journals.sagepub.com/doi/pdf/10.1177/156482650302400206
Reference15 articles.
1. Malnutrition and Dietary Protein: Evidence from China and from International Comparisons
2. Estimating Short and Long Run Income Elasticities of Foods and Nutrients for Rural South India
3. The Cost of Subsistence
4. Dietary Intakes and Socioeconomic Factors Are Associated with the Hemoglobin Concentration of Bangladeshi Women
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3. Large-scale fortification of condiments and seasonings as a public health strategy: equity considerations for implementation;Annals of the New York Academy of Sciences;2016-08-15
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5. Bioavailability of iron, vitamin A, zinc, and folic acid when added to condiments and seasonings;Annals of the New York Academy of Sciences;2015-10-15
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