Automated Fruit Quality Testing using an Electrical Impedance Tomography-Enabled Soft Robotic Gripper
Author:
Affiliation:
1. University of Cambridge,The Bio-Inspired Robotics Lab,Department of Engineering,UK
Funder
European Commission
Publisher
IEEE
Link
http://xplorestaging.ieee.org/ielx7/9981026/9981028/09981987.pdf?arnumber=9981987
Reference42 articles.
1. Comparison of Biochemical and Chemical Digestion and Detection Methods for Carbohydrates
2. Machine Vision for Ripeness Estimation in Viticulture Automation
3. Assessment of Ripening Degree of Avocado by Electrical Impedance Spectroscopy and Support Vector Machine
4. Integration of simultaneous tactile sensing and visible and near-infrared reflectance spectroscopy in a robot gripper for mango quality assessment
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