Effects of fasting and transportation on pork quality development and extent of postmortem metabolism1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/80/12/3194/23740865/3194.pdf
Reference26 articles.
1. Effect of fasting and transportation on various physiological parameters and meat quality of slaughter hogs;Becker;J. Anim. Sci.,1989
2. The effect of exhaustive exercise and high sucrose regimen on certain chemical and physical pork ham muscle characteristics;Briskey;J. Anim. Sci.,1959
3. Influence of fasting, water deprivation and stress on carcass shrink of pigs and rats;Bowland;J. Anim. Sci.,1966
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