Author:
Lerner I. Michael,Taylor Lewis W.
Subject
Animal Science and Zoology,General Medicine
Reference14 articles.
1. On the nature of "Meat Spots" in eggs;Burmester;Poultry Sci.,1938
2. Controlling blood and meat spots;Card;Poultry Sci.,1944
3. The χ2 correction for continuity;Cochran;Iowa State Coll. J. Sci.,1942
4. Observations on the incidence and characteristics of blood and meat spots in hens' eggs;Denton;Poultry Sci.,1947
5. Blood and meat spots in chicken eggs;Jeffrey;Poultry Sci.,1945
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