The Relative Effect of Ethoxyquin Versus B.H.T on Broiler Performance and Pigmentation-Reference-Cited by-同舟云学术

The Relative Effect of Ethoxyquin Versus B.H.T on Broiler Performance and Pigmentation

Published:1966-11 Issue:6 Volume:45 Page:1283-1290
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Runnels T.D.,Kobrin B.R.,Ely C.M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/45/6/1283/9645987/poultrysci45-1283.pdf

Reference14 articles.

1. Association of Official Agricultural Chemists, 1964. Collaborative Procedure for the Determination of Xanthophylls in Feedstuffs. P.O. Box 540, Washington, D.C.

2. Marketing Poultry Products;Benjamin,1937

3. A study of certain factors that influence pigmentation in broilers.;Day;Poultry Sci.,1958

4. Multiple range and multiple F tests.;Duncan;Biometrics,,1955

5. Pigmentation studies with broilers and laying hens.;Elrod;Feedstuffs,,1958

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ethoxyquin attenuates enteric oxidative stress and inflammation by promoting cytokine expressions and symbiotic microbiota in heat-stressed broilers;Poultry Science;2024-06

2. The effects of dietary oxidized fat and selenium source on performance, glutathione peroxidase, and glutathione reductase activity in broiler chickens;Journal of Applied Poultry Research;2009-07

3. Effect of Various Processing Techniques and Storage on Nutritional Value of Rice Bran for Broiler Chicks;The Journal of Poultry Science;2004

4. Effect of graded levels of ethoxyquin in alfalfa leaf extracts on carotenoid and cholesterol concentrations in chicks;Animal Feed Science and Technology;1996-11

5. The Effect of Ethoxyquin on Tissue Peroxidation and Immune Status of Single Comb White Leghorn Cockerels;Poultry Science;1996-09