Author:
Kim W.K.,Herfel T.M.,Dunkley C.S.,Hester P.Y.,Crenshaw T.D.,Ricke S.C.
Funder
USDA
Hatch
US Poultry & Egg Association
Purdue University
Subject
Animal Science and Zoology,General Medicine
Cited by
11 articles.
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1. Exploring the Effects of an Alfalfa Leaf-Derived Adsorbent on Microbial Community, Ileal Morphology, Barrier Function, and Immunity in Turkey Poults during Chronic Aflatoxin B1 Exposure;International Journal of Molecular Sciences;2024-07-22
2. Practices and issues of moulting programs for laying hens: a review;British Poultry Science;2022-08-08
3. Edible Giblets and Bone Mineral Characteristics of Two Slow-Growing Chicken Genotypes Reared in an Organic System;Revista Brasileira de Ciência Avícola;2017-03
4. Effect of calcium with and without probiotic, lactose, or both on organ and body weights, immune response and caecal microbiota in moulted laying hens;Journal of Animal Physiology and Animal Nutrition;2015-06-30
5. The effects of a short-term molt method using cassava meal, broken rice, or corn on ovarian regression, bone integrity, and postmolt egg production and quality in older (95 week) laying hens;Poultry Science;2013-10