Photoperiodism and Age as Factors Affecting the Protein Requirements of Laying Pullets
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/47/3/1005/4540235/poultrysci47-1005.pdf
Reference20 articles.
1. Studies with corn-soya laying diets. 2. Optimum combinations of corn and soybean protein;Bray;Poultry Sci.,1960
2. Studies with corn-soya laying diets. 7. Limiting amino acids in a 60: 40 blend of corn and soybean protein;Bray;Poultry Sci.,1964
3. The methionine requirement of young laying pullets;Bray;Poultry Sci.,1965
4. Unpublished data;Bray,1967
5. Studies with corn-soya laying diets. 4. Environmental temperaturea factor affecting performance of pullets fed diets suboptimal in protein;Bray;Poultry Sci.,1961
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1. Lysine: Amino acid requirements of broiler breeders;Poultry Science;1998-01
2. Optimum isoleucine requirement of laying hens and the effect of age;British Poultry Science;1991-07
3. Review of life-history lighting programs for commercial laying fowls;World's Poultry Science Journal;1987-02-01
4. Effect of layer management on carotene value in eggs;Food/Nahrung;1984
5. Effect of Aging on the Protein Requirement of Mature Female Japanese Quail for Egg Production;Poultry Science;1981-02
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