The efficacy of a phytase enzyme fed to Hy-Line W-36 laying hens from 32 to 62 weeks of age
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Link
http://academic.oup.com/japr/article-pdf/20/2/136/2335230/japoulres20-0136.pdf
Reference33 articles.
1. The hydrolysis of phytate phosphorus by chicks and laying hens;Nelson;Poult. Sci.,1976
2. Nutrient Requirements of Poultry;NRC,1994
3. Re-evaluation of calcium and phosphorus requirements in aged laying hens;Bar;Br. Poult. Sci.,2002
4. The effects of dietary available phosphorus levels and phytase on performance of young and older laying hens;Boling;Poult. Sci.,2000
5. The effects of various dietary levels of phytase and available phosphorus on performance of laying hens;Boling;Poult. Sci.,2000
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Supplemental phosphorus can be completely replaced with microbial phytase in White Leghorn layer diets;British Poultry Science;2024-04-10
2. Dietary exogenous phytase improve egg quality, reproductive hormones, and prolongs the lifetime of the aging Hy-Line brown laying hens fed nonphytate phosphorus;Poultry Science;2023-09
3. Minimum phosphorus requirements for laying hen feed formulations;Poultry Science;2023-02
4. Safety and efficacy of a feed additive consisting of 6‐phytase (produced by Komagataella phaffii DSM 23036) (OptiPhos®) for poultry for fattening, chickens reared for laying, laying hens, turkeys reared for breeding, weaned piglets, pigs for fattening and sows for the renewal of their authorisation and for the new use in breeding hens and turkeys, ornamental birds, suckling piglets and minor pig species for fattening and breeding (Huvepharma EOOd);EFSA Journal;2022-05
5. Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age;Animals;2021-05-21
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