Author:
Jensen Leo S.,Sauter E.A.,Stadelman W.J.
Subject
Animal Science and Zoology,General Medicine
Reference5 articles.
1. Marketing poultry products;Benjamin,1949
2. On the nature of “meat spots” in eggs;Burmester;Poultry Sci.,1938
3. The relationship between egg shell color and incidence of colored meat spots;Jeffrey;Poultry Sci.,1950
4. The problem of blood and meat spots in chicken eggs;Nalbandov;Poultry Sci.,1944
5. Inheritance and variation of blood spots in chicken eggs;Quinn;Poultry Sci.,1940
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