Effect of lauric acid and nisin-impregnated soy-based films on the growth of Listeria monocytogenes on turkey bologna-Reference-Cited by-同舟云学术

Effect of lauric acid and nisin-impregnated soy-based films on the growth of Listeria monocytogenes on turkey bologna

Published:2002-05 Issue:5 Volume:81 Page:721-726
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Dawson PL,Carl GD,Acton JC,Han IY

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/81/5/721/4472028/poultrysci81-0721.pdf

Reference18 articles.

1. Suppression of Listeria monocytogenes colonization following adsorption of nisin onto silica surfaces;Bower;Appl. Environ. Microbiol.,1995

2. Reduction of Brochothix thermosphacta on beef surfaces following immobilization in calcium gels;Cutter;Lett. Appl. Microbiol.,1996

3. Growth of Brochothix thermosphacta in ground beef following treatments with nisin in calcium alginate gels;Cutter;Food Microbiol.,1997

4. Antimicrobial activities of nisin adsorbed onto hydrophilic and hydrophobic silicon surfaces;Daeschel;J. Food Prot.,1992

5. Incorporation of antibacterial compounds into edible and biodegradable packaging films;Dawson;Res. Dev. Activities Rep. Military Food Packaging Syst.,1995

Cited by 97 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Optimization and characterization of taro starch, nisin, and sodium alginate-based biodegradable films: antimicrobial effect in chicken meat;Poultry Science;2023-12

2. Food matrix design can influence the antimicrobial activity in the food systems: A narrative review;Critical Reviews in Food Science and Nutrition;2023-05-08

3. Antimicrobial Compounds in Food Packaging;International Journal of Molecular Sciences;2023-01-27

4. Application of Whey Protein-Based Edible Films and Coatings in Food Industries: An Updated Overview;Coatings;2021-08-31

5. Progress in natural polymer engineered biomaterials for transdermal drug delivery systems;Materials Today Chemistry;2021-03