Reduction of Brochothrix thermosphacta on beef surfaces following immobilization of nisin in calcium alginate gels
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.1996.tb00018.x/fullpdf
Reference12 articles.
1. J.K. Baron (1993 ) Inhibition ofSalmonella typhimuriumandEscherichia coliO157: H7 by an antimicrobial-containing edible film . MS Thesis , University of Nebraska, Lincoln.
2. Decontamination of beef carcass tissue with nisin using a pilot scale model carcass washer
3. Reductions ofListeria innocuaandBrochothrix thermosphactaon beef following nisin spray treatments and vacuum packaging
4. Microbial Decontamination of Beef and Sheep Carcasses by Steam, Hot Water Spray Washes, and a Steam-Vacuum Sanitizer
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