Unhealthy Dietary Patterns Established in Infancy Track to Mid-Childhood: The EU Childhood Obesity Project-Reference-Cited by-同舟云学术

Unhealthy Dietary Patterns Established in Infancy Track to Mid-Childhood: The EU Childhood Obesity Project

Published:2018-05-01 Issue:5 Volume:148 Page:752-759
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Luque Veronica¹,Escribano Joaquin¹,Closa-Monasterolo Ricardo¹,Zaragoza-Jordana Marta¹,Ferré Natàlia¹,Grote Veit²,Koletzko Berthold²,Totzauer Martina²,Verduci Elvira³,ReDionigi Alice³,Gruszfeld Dariusz⁴,Socha Piotr⁵,Rousseaux Deborah⁶,Moretti Melissa⁷,Oddy Wendy⁸,Ambrosini Gina L⁹

Affiliation:

1. Pediatrics, Nutrition and Development Research Unit, Universitat Rovira i Virgili, IISPV, Reus, Spain

2. Children's University Hospital, University of Munich Medical Centre, Munich, Germany

3. Department of Pediatrics, San Paolo Hospital, University of Milan, Milan, Italy

4. Neonatal Department and Department of Gastroenterology, Children's Memorial Health Institute, Warsaw, Poland

5. Department of Gastroenterology, Children's Memorial Health Institute, Warsaw, Poland

6. CHC Saint Vincent, Liège-Rocourt, Belgium

7. University Children's Hospital Queen Fabiola, ULB, Brussels, Belgium

8. Menzies Institute for Medical Research, University of Tasmania, Hobart, Tasmania, Australia

9. School of Population and Global Health, University of Western Australia, Perth, Australia

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/148/5/752/24765996/nxy025.pdf

Reference25 articles.

1. Prevention of chronic disease in the 21st century: elimination of the leading preventable causes of premature death and disability in the USA;Bauer;Lancet,2014

2. The role of n-3 polyunsaturated fatty acids in the prevention and treatment of breast cancer;Liu;Nutrients,2014

3. Prevention and management of type 2 diabetes: dietary components and nutritional strategies;Ley;Lancet,2014

4. Dietary patterns in the Avon longitudinal study of parents and children;Emmett;Nutr Rev,2015

5. Application of a new statistical method to derive dietary patterns in nutritional epidemiology;Hoffmann;Am J Epidemiol,2004

Cited by 90 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Factors underlying mothers’ decision to offer ultra-processed meals during early childhood;Food Quality and Preference;2024-12

2. Early-Life Diet Diversity and the Subsequent Risk of Inflammatory Bowel Disease: Findings From Two Scandinavian Birth Cohorts;Inflammatory Bowel Diseases;2024-09-13

3. A cross‐sectional study on the dietary patterns of multiethnic Malaysian preschoolers and their sociodemographic determinants;Nutrition Bulletin;2024-06-07

4. Effects of a short food education program implemented at school canteens on children’s acceptance of plant-based food: A quasi-experimental study;Food Quality and Preference;2024-06

5. Ultraprocessed Food Consumption and Cardiometabolic Risk Factors in Children;JAMA Network Open;2024-05-17