Combined Enrichment and Quantitative Polymerase Chain Reaction to Improve Sensitivity and Reduce Time of Detection of Listeria monocytogenes in Mushrooms-Reference-Cited by-同舟云学术

Combined Enrichment and Quantitative Polymerase Chain Reaction to Improve Sensitivity and Reduce Time of Detection of Listeria monocytogenes in Mushrooms

Published:2020-04-01 Issue:4 Volume:17 Page:276-283
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Lee Yewon¹,Yoon Yohan¹,Seo Yeongeun¹,Kim Sejeong²,Ha Jimyeong²,Lee Jeeyeon²,Choi Yukyung¹,Oh Hyemin¹,Kim Yujin¹,Kang Joohyun¹,Park Eunyoung¹,Kim Won-Il³,Lee Soomin¹

Affiliation:

1. Department of Food and Nutrition, Sookmyung Women's University, Seoul, Korea.

2. Risk Analysis Research Center, Sookmyung Women's University, Seoul, Korea.

3. Microbial Safety Team, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, Korea.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

https://www.liebertpub.com/doi/pdf/10.1089/fpd.2019.2688

Reference24 articles.

1. Evaluation of a Serotyping Scheme Using a Combination of an Antibody-Based Serogrouping Method and a Multiplex PCR Assay for Identifying the Major Serotypes of Listeria monocytogenes