Relationship between Residual Feed Intake and Production Traits in a Population of F2 Ducks
Author:
Affiliation:
1. College of Animal Science and Technology, Northwest A&F University
2. Institute of Animal Sciences, Chinese Academy of Agricultural Sciences
Publisher
Japan Poultry Science Association
Subject
Animal Science and Zoology
Link
https://www.jstage.jst.go.jp/article/jpsa/56/1/56_0180008/_pdf
Reference22 articles.
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2. Archer JA, Pitchford WS, Hughes TE and Parnell PF. Genetic and phenotypic relationships between food intake, growth, efficiency and body composition of mice post weaning and at maturity. Animal Science, 67: 171-182. 1998.
3. Basarab JA, Price MA, Aalhus JL, Okine EK, Snelling WM and Lyle KL. Residual feed intake and body composition in young growing cattle. Canadian Journal of Animal Science, 83: 189-204. 2003.
4. Begli HE, Torshizi RV, Masoudi AA, Ehsani A and Jensen J. Longitudinal analysis of body weight, feed Intake and residual feed intake in F2 chickens. Livestock Science, 184: 28-34. 2016.
5. Begli HE, Torshizi RV, Masoudi AA, Ehsani A and Jensen J. Relationship between residual feed intake and carcass composition, meat quality and size of small intestine in a population of F2 chickens. Livestock Science, 205: 10-15. 2017.
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