Seed Coat Deficiency, Trait Stability, and Other Soybean Seed Quality Traits for Natto Cultivar Development
Author:
Affiliation:
1. Dep. of Plant Pathology; Univ. of Wisconsin; 1630 Linden Dr. Madison WI 53706
2. Dep. of Crop & Soil, Environmental Sciences; Virginia Polytechnic Institute and State Univ.; 509 Latham Hall Blacksburg VA 24061
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2135/cropsci2009.06.0300/fullpdf
Reference23 articles.
1. Water imbibition by normal and hard soybeans;Arechavaleta-Medina;J. Am. Oil Chem. Soc.,1981
2. Stability analysis in plant breeding;Becker;Plant Breed.,1988
3. Genotype-environment analysis of parameters describing water uptake in natto soybean;Cober;Crop Sci.,2006
4. Genotype and environment effects on natto soybean quality traits;Cober;Crop Sci.,1997
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