BENEFICIAL EFFECT OF MODERATE FOOD RESTRICTION IN TOXICITY STUDIES IN RATS-Reference-Cited by-同舟云学术

BENEFICIAL EFFECT OF MODERATE FOOD RESTRICTION IN TOXICITY STUDIES IN RATS

Published:2006 Issue:3 Volume:31 Page:197-206
ISSN:0388-1350
Container-title:The Journal of Toxicological Sciences
language:en
Short-container-title:J. Toxicol. Sci.

Author:

MORIYAMA Tomoyuki¹,MIYAZAWA Hideo¹,TOMOHIRO Masayuki¹,FUJIKAKE Noboru¹,SAMURA Keiji¹,NISHIKIBE Masaru¹

Affiliation:

1. Safety Assessment Laboratories, Banyu Pharmaceutical Co., Ltd.

Publisher

Japanese Society of Toxicology

Subject

Toxicology

Link

https://www.jstage.jst.go.jp/article/jts/31/3/31_3_197/_pdf

Reference34 articles.

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2. Coleman, J.B., Mattson, B.A., Keenan, K.P., Cook, W., Soper, K.A., Ballam, G. and Dixit, R. (1997): The effects of ad libitum (AL) overfeeding and moderate or marked dietary restriction (DR) on body weight, survival, and clinical pathology of Sprague-Dawley rats. Fundam. Appl. Toxicol., 36 (Suppl. 1), 176-177.

3. Duffy, P.H., Feuers, R.J., Leakey, J.A., Nakamura, K.D., Turturro, A. and Hart, R.W. (1989): Effect of chronic caloric restriction on physiological variables related to energy metabolism in the male Fischer 344 rat. Mech. Aging Dev., 48, 117-133.

4. Duffy, P.H., Seng, J.E., Lewis, S.M., Mayhugh, M.A., Aidoo, A., Hattan, D.G., Casciano, D.A. and Feuers, R.J. (2001): The effects of different levels of dietary restriction on aging and survival in the Sprague-Dawley rat: Implications for chronic studies. Aging Clin. Exp. Res., 13, 263-272.

5. Gumprecht, L.A., Long, C.R., Soper, K.A., Smith, P.F., Haschek-Hock, W.M. and Keenan, K.P. (1993): The early effects of dietary restriction on the pathogenesis of chronic renal disease in Sprague-Dawley rats at 12 months. Toxicol. Pathol., 21, 528-537.

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